Khichu is a well-liked Gujarati snack or facet dish. Topped with somewhat oil and methi masala, it is among the least difficult Indian snacks recipes. It can be traditionally accustomed to make papad.  You can even provide it like a tasty appetizer. For those who have only time for 1 https://ethnicindiangrocer.com.au/product/haldiram-punjabi-tadka-200g/